‘The smell of truffle is genuinely glamorous’: the best Christmas sandwiches in 2025

Sandwich messiah Max Halley sorts the merry from the meh in our taste test of supermarket and high-street festive butties

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As the owner of a sandwich shop, I was delighted when the Filter asked me to taste and rate the best high-street Christmas sandwiches. I’ve been making sandwiches professionally for 11 years and (of course) at home for much longer. In my shop – Max’s Sandwich Shop in north London – we have a sandwich mantra: hot v cold, sweet v sour, crunchy v soft. The presence of these three core contrasts is, I believe, the key to a great sandwich. Also, I have a liberal attitude to mayonnaise.

To test Christmas sandwiches, I got stuck in – trying each one thoroughly rather than taking just one bite. It would be a tall order to expect a factory-made supermarket sandwich to perfect the contrasts laid out in my sandwich mantra, but I did look for them to be created with contrasts in mind.