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Tequila blitzed with its traditional pineapple juice-based chaser will leave your tastebuds tingling
In Mexico, it’s traditional to serve a refreshing, alcohol-free chaser with or after tequila – that is, a red, pomegranate juice-based sangrita or a green, herby pineapple verdita. So we thought, why not combine the two in the same glass?
Lukas Etas for Bloodsports, London WC2
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